CapnBob

The Tankless Water Heater Saga

The New Tankless Water Heater

October 15, 2022 — Damsel discovered that there was no hot water when she went to wash the dishes that morning. I went to the garage to investigate if the Tankless Water Heater was doing its usual thing where you could hear the gas burner, the blower motor and the sound of running water. Well, the water noise was there but neither the burner nor the blower could be heard.

Damn! Just our luck that it would poop out on a weekend when the plumber was likely not available. So, we waited until the following Monday, 10/17, before calling our reliable plumber “Pete.” After talking to Pete, come to find out that he doesn’t do tankless heaters and is now semi-retired. He recommended another local guy, “George,” who does work on tankless heaters. I called George and he said he was busy with other jobs but would try and stop by to have a look.

Finally, on Tuesday, 10/18, George was able to come to the house and check on it. He asked me when the last time the unit had been “flushed out.” That was a shock since we have never flushed it out — we did not know that was a necessity until now. George’s initial diagnosis was that the heat exchanger likely is internally caked with sediment (we have ‘very hard,’ but potable, well water). He recommended a new water heater installation. I received a quote and authorized him to proceed. We were now on our fourth day with no hot water, with a projected replacement time of over ten days.

We planned on getting by with heated water on the stove for dishwashing and sponge bathing but then a miracle happened; the unit started producing hot water again after following George’s advice to set the water temperature control to max. I embellished his recommendation by — you know — bashing the unit on the side — and it worked! The internal flow detector that activates the heater may have had some sediment jarred loose by my love tap. Luckily, the old water heater kept on working while we waited for the new one to be installed.

As for the new water heater installation, it took over two weeks of waiting while George ordered the new unit, tended to various emergencies all over town. Finally, this week, he made an early morning appointment to do the work. It took George and a helper from 0630 until 0900 on Thursday, 11/03, to complete the removal of the old one and installation of the new one. The new water heater (pictured above) looks roughly the same as the old one and works the same, but will be more reliable providing we do the annual flushing that we somehow overlooked the last ten or eleven years with the old one.

Tankless water image diagram below — credit to The Zebra. Click on the image to enlarge.

Click here to view the animated operation of this type of water heater.

One More Run for Staples

In our recent post where we discussed taking a run for staples down to the valley, we commented that we were going to have to make one more run down that way before the holidays (and the traffic congestion that goes with them). Well, today was the final run for the season until after the first of the year unless something urgent comes up.

In the clickable image above (courtesy Damsel), you can see the main drag of our sleepy little town with relatively light traffic even though the snowbirds, rodeo ropers and other seasonal visitors are already here. We were blessed with light traffic all the way until we got into the west valley proper today. Then, we were in the thick of the traffic although it was not as bad as we have seen in past excursions.

Damsel and I arrived at the “Big W,” parked and went into the store with a list of things to get and proceeded to perform what I call “surgical shopping,” which is to navigate to where items on the list are available, put them into the cart and when finished, get to the check-out stand. We did pretty well although we both were distracted from the strict “mission” when seeing something “shiny” or otherwise attractive. Once we had all that was on the list (and a few other items) we headed for the check-out and after a short wait, were headed back out to the truck.

The traffic heading home was not too bad and, as usually is the case, became progressively lighter the closer to home we were. We are glad that this trip, although during a busy season in the valley, was not as big a pain in the backside as it might have been.

Cooler Weather Is Now Happening

Damsel took this photo earlier this month before we cleared out the Red Bird shrubs in the courtyard. A nice butterfly lit on one of the last flowers of the season to sip its nectar. The shrubs are now cut to the ground and will be dormant for the next several months. Photo courtesy of Damsel — Click on the image to enlarge.

We had some rain showers over the last week or so and today the temperatures are quite a bit cooler than when Damsel took the photo above. Then, the highs were in the mid-nineties and today the high was below eighty. Brrrr. It’s time to break out the longies and put the shorts away until spring.

We enjoyed the weekend despite the cooler weather. We had excellent food on the table both days: Cajun Gumbo on Saturday and Jägerschnitzel today. Click on the links for photos and details. Both meals were consistent with our low-carb, low-sodium diets (within reason, that is) and were excellent. Damsel did most of the work, but I collaborated by performing the sous chef tasks she required. What a good eating weekend — and there are leftovers for during the upcoming week.

We will be changing out of our summer garb in favor of the flannel and hoodies we wear during the cooler months. Of course, we are blessed that we live in a climate that isn’t as harsh as some places in the world. We will deal with our climes just fine as we have in the past years since we moved here.

In closing, just a quick note — we’re suffering as many in the nation who are on a fixed income with the increased cost of living due to Brandonomics™. We’re dealing with it, however, and hope that after the coming midterm elections that we can turn the corner back towards fiscal sanity, border security and (thanks to the SCOTUS) Second Amendment rights restoration. Just remember to get out and VOTE. Tell your friends, neighbors and family to do likewise

Donner und Blitzen

Damsel and I were awakened this morning to the sound of thunderclaps rather nearby. Rain showers started shortly afterwards with some periods of heavy rain but not enough duration to make the little creek on the west side of the rock and cactus garden flow.

As I write this mid-day, the forecast is for more showers and possible embedded thunderstorms this afternoon and evening continuing into Monday. We’re under a flood watch and possibly a flood warning later. The electricity is on, we’re comfy inside and the rain lets up long enough for us to walk the dogs. Life is good.

Clickable image taken from the Windows 10 weather app.

Mid-Week Run for Staples

When we have to travel down to the west valley for supplies, one of the perks is that we pass through a scenic section of the Arizona Desert. The (clickable) image (courtesy Damsel) shows the desert between US 60 near Morristown, AZ and a craggy peak up in the mountains to the northeast that I call “Castle Hot Springs Peak,” so named (by me) for the nearby historic resort. I have no idea what the actual name of the peak might be, but then my moniker is suitable enough for our purposes here.

We embarked on the shopping venture today to stock up on certain staples needed for our fall and winter seasons. Note that trips to the valley involve more and more traffic the closer we get to the holiday season due to the influx of part-year residents (a.k.a. Snowbirds). So, before the big rush, we wanted to get some things that we can’t usually get in our little town’s stores.

We had a list of items to procure which we were mostly able to obtain at the large warehouse chain store (starts with W and ends with T). We also scored some bonus items including Keto Culture Hot Dog and Hamburger Buns. Since Damsel and I started our diets in late 2018, we haven’t been able to have a decent hot dog or hamburger on a bun until today. I can honestly say that after eating a couple of those beef franks with mustard and relish that I was not able to tell the difference between the 1 net carb buns and the old 20 plus carb buns.

We also found a nice 5 pound boneless Prime Rib Roast (at $12/lb) which is now in our freezer with the intention of having it for Christmas Dinner. It has been a long time since we’ve had prime rib and we’re eagerly anticipating enjoying it when the time arrives.

Damsel also picked up a few sundries and other items that we don’t usually see in town. We can order some of the stuff on-line, but there is the factor of holding items and inspecting them before buying that is satisfying.

So, we’re done with trips down to the west valley until after the new year unless something really urgent comes up. Meanwhile, we’re cozy in our little abode with the provisions we need for the season.

End of Red Bird Season

It’s that time of the fall when the Red Bird Of Paradise (a.k.a. Pride of Barbados) shrubs in the courtyard are about through with their annual production of gorgeous flowers (and pea pods). Within the next few days, we will be cutting them back to the ground for the winter. However, they will be back by next late May or early June for another colorful season.

This year, we’re going to remove the shrubs one per week; trying to cut back all three of them in one day is pretty labor intensive and fills our trash bin to capacity. So we’re going to attack the first one this week, perhaps in the morning.

We have an appointment with the hospital lab tomorrow morning for blood work — we visited our primary doctor today who ordered some routine tests for us, so the courtyard work will come after we get home and eat a late breakfast (the tests require that we be fasting).

The image above (click to enlarge) is of some of the last flowers on one of the shrubs. Camera: Canon EOS Rebel SL1, 1/200 sec, F28, ISO 1000, Aperture Priority, Lens EF-S55-250mm @ 135mm.

UPDATE 1 — 10/07/2022: One down, two to go. There are still viable flower pods to open on the remaining shrubs, so they will likely remain there for another week or two, to the delight of hummingbirds, bees, sphinx moths and butterflies – and, of course, the humans watching them.

UPDATE 2 — 10/16/2022: We took advantage of a break in the weather (we’ve been getting some rain) and removed shrub #2 and part of shrub #3 this morning. We don’t usually do chores on the Lord’s Day, but the whole operation took less than half an hour, so I guess we’re going to be OK with it.

UPDATE 3 — 10/17/2022: Damsel and I finished off the removal of the last Red Bird shrub today. The courtyard now has only the bottlebrush shrubs which are winter hearty in this climate. There was one last cluster of flowers still remaining on the last red bird.

So, with this last (clickable) image, we say good-bye until spring to these beautiful flowers.