Halfway between Autumnal Equinox and Winter Solstice, we find ourselves at a “Cross Quarter” point in the calendar year approaching Winter. This is the celebration and feast related to ancient Celtic traditions. Samhain (properly pronounced “Sow-in” – Sow, as in the pig, and In, as in a place to stay overnight.
Our feast today consisted of traditional Irish Corned Beef and Cabbage with Keto-friendly vegetables. We had an Irish Cocktail on the side. We wish all of you a happy and prosperous Samhain!
