The first things to appear in the Arizona garden this year were the tomatoes. Today, I photographed a tiny Serrano chili pepper in front of a pepper blossom which will soon be another pepper. These tomatoes and peppers are likely to be ingredients in salsa or a Tex-Mex recipe this summer. Click on the image to enlarge.
Sweet! Growing your own peppers is cool.
We’ve got beans and squash also. We’ll see how they do.
They’ll definitely taste better than store-bought!
Hope so. Had a bumper crop couple yrs ago strung them up in the kitchen.